02-22-2020, 11:33 AM | #2 |
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I don't think the groundhog saw his shadow.... spring will be here soon. I can't wait either.
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02-22-2020, 02:46 PM | #4 |
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My Michelins alpin4 feels just as good as my summer pirrelis, so no rush to put the summer tires back on
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02-22-2020, 08:47 PM | #7 |
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02-23-2020, 08:50 AM | #8 | |
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SC is nice...... But I did BBQ last night. We do all winter. You have to be a tough Northern to BBQ at 10 below. Mike
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02-23-2020, 05:51 PM | #9 |
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it was like 65 this morning. had to turn on the heated seat
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02-23-2020, 11:23 PM | #10 | |
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I'm in California and had a rare rainy two days here. But, just finished prepping my 17lb brisket to throw on the smoker at midnight myself. 80 Degrees tomorrow bitches! :P
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02-24-2020, 07:59 AM | #11 |
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It must be bad upstate. So far we have had 2 inches of snow. Quite a few cold days but this winter has been mild. My friend was actually getting irritated with his winter tires on his gle63s he didn't know if they were working or not. Hahaha
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02-25-2020, 06:40 PM | #12 |
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It's been the mildest winter I can remember in NY. We've hardly gotten anything. I've been driving my M5 a lot. Not my other cars because I don't see a point unless the roads are warm and the windows are down...
Anyway, Yes NY is depressing, winter sucks, and so do our politics... I can't wait to leave.
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02-26-2020, 07:19 AM | #15 |
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02-26-2020, 09:13 AM | #16 |
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Got stuck with my Michelin's in PA. Wasn't expecting snow and had to leave it in the shopping mall over night. Couldn't sleep all night thinking about her. I knew they wouldn't tow it but was scared they would just plow through it 😔
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02-26-2020, 04:36 PM | #17 | |
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I did a 15 lbs brisket for 12 hours on my smoker last year, can't wait till spring time. Edit: here is how my ribs and brisket look . Last edited by marcvtec; 02-26-2020 at 04:44 PM.. |
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02-26-2020, 05:52 PM | #19 | |
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I got a smoker just over a year ago. I had no idea how juicy it keeps your food. I do everything it now. Even a basic steak is so much better smoked than on a BBQ. Here is that Brisket from this weekend.
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02-27-2020, 08:09 AM | #20 | |
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What type of smoker are you using ? |
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02-27-2020, 02:46 PM | #21 | |
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Mike |
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02-28-2020, 07:58 AM | #22 |
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I am also ready for BBQ But it's also cold here
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